Stress and nutrition might not be an obvious connection we make when thinking about dealing with stress. But there are very real connections between how and what we EAT, and how we FEEL!
And if we are struggling to recover from eating disorders or binge eating problems, then it becomes even more important to address this vital area.
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| picture by pink sherbert photography |
So what are the connections between stress and nutrition and Binge Eating Disorders?

The Stress and Nutrition Cycle
One of the most important connections between dealing with stress and nutrition, is in the area of blood sugar control and how this impacts upon our stress hormones Adrenalin and Cortisol. These stress hormones are responsible for the unpleasant symptoms of anxiety and fear that we get we feel under a lot of stress.
Read our pages on Blood Sugar Control and Stress Hormones to learn more about the connections between how we eat and our stress hormone response, and just why eating regular meals spaced throughout the day is so important in helping us in dealing with stress.
Another important area in the ‘Food and Mood’ connection is around ensuring we get enough good quality protein in our diet. Protein is of course essential for our bodies repair processes, but it is also necessary for Tryptophan and Serotonin production (important brain chemicals) which some research shows are involved in impulse control and depression. Read our other pages for more about the Serotonin connection.
Having some good quality protein (which doesn’t necessarily mean eating meat all the time!) with every meal can also ensure that our meals last us longer and we feel satisfied for longer. A meal predominantly of refined carbohydrates is digested very quickly, and so we can feel hungry again surprisingly soon afterwards.
As discussed above, Binge Eating and the effect of purging in Bulimia can deplete our bodies of nutrients. The best way to address this is by ensuring we are getting plenty of fruits and vegetables in our diets, which will help ensure we are receiving a regular supply of a wide range of vitamins and minerals. And of course, fruits and vegetables also give us lots of fibre and fluid and are great for improving our health in so many ways.
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If we are not getting enough fluids in our diet, then we are far more likely to feel tired and muddle-headed because our brains and bodies work better when well hydrated. And we all know that we tend to feel stressed and irritable more easily if we are tired!
Now this doesn’t mean to say that we need to be guzzling down bottles of water all day long. But ensuring that we drink regularly throughout the day (while making sure that we keep sugary, caffeinated or alcoholic drinks to a minimum) will help to ensure we are keeping well hydrated.
Our modern western diets tend to be low in Omega3 Essential Fatty Acids (called ‘essential’ because our bodies cannot manufacture them – we have to get them in our diet). Some research suggests Omega 3 fats have beneficial effects on mood stability and that they also have an anti-inflammatory effect. Research is sometimes controversial and is always continuing in this area, but there does appear to be general agreement that our modern diet is often deficient in Omega 3’s, especially if we eat a lot of processed and refined foods.
To increase intake our Omega 3 healthy fats, the easiest way is to eat more oily fish such as fresh tuna, salmon, sardines and the like. Or take a flax seed oil supplement, or regularly sprinkle some crushed flax seeds on our breakfast cereal.
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Why would we want to do that then? Well, this is perhaps one of the other most important connections between dealing with stress and nutrition. This is because they all act as stimulants, which in turn will activate our stress hormone response and also have an impact upon our blood sugar levels.
Although we may feel that we enjoy an alcoholic drink to help us calm down, or a strong coffee or sugary drink to give us a bit of an energy boost, regular use of these will all actually add to our levels of stress.
If during an average day we are consuming several caffeinated and/or sugary or alcoholic drinks, it means our bodies are continually being stimulated into releasing Adrenalin and Cortisol. We might feel better temporarily from the sugar or caffeine ‘high’ but our underlying stress levels are being constantly inflamed.
So if you do consume these types of drinks on a regular basis, try to reduce them and see what happens over time to the way you are feeling.
So that provides us with a very brief overview of some of the connections between stress and nutrition.
Perhaps some of the most important points we can take from this are:
So as part of our treatment or self help plan, we can now see how stress and nutrition affect each other and why it is important to build in steps that we can take in order to improve our nutrition. Not only will this help to improve our over all health, it will also benefit us in dealing with stress, and possibly help to control some of the food cravings we may be experiencing.
There are many connections between stress and nutrition, and we have just given a brief introduction here. By continuing to learn more and building one small healthy change upon another, we can continue to move toward good health and (combined with the other measures outlined in this website) hopefully a future free from eating disorders.